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Automne Boulangerie - Christophe-Colomb
6500 avenue Christophe-Colomb
Montreal
Montreal
Olive et Gourmando
351 Rue Saint-Paul Ouest
Montréal
Montréal
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Monème : A Lovely Gourmet Evening at Hôtel Monville
Five nights a week, the Monème restaurant at Hotel Monville offers indulgent cuisine. Good food, good service, good evening.
BALBOA: a modern and welcoming pizzeria in Old Montreal.
BALBOA is a spot worth discovering for enjoying great Italian food in a relaxed atmosphere on Saint-Paul Street.
Where to go out during F1 weekend?
Starting Wednesday, Formula 1 fever will take over Montreal. Here's our list of must-attend events during Grand Prix weekend!
Louise Boulangerie : a second location in Pointe-Saint-Charles
Louise Boulangerie quickly won over Pointe-Saint-Charles with its fresh baked goods, just weeks after opening its new location.
Québec Favorites of Chef Olivier Perret — From Paris to Québec, the Perfect Gourmet Getaway
We asked Chef Olivier Perret to share his favorite spots in Québec City, the provincial capital.
Meu Meu: the excellent ice cream shop on Saint-Denis Street
Meu Meu remains one of the best ice cream shops in Montreal, offering around a hundred original and 100% natural flavours.
Renzo: Vintage Sandwich Shop in Mile End
Renzo, c’est un comptoir à sandwichs généreux et sans prétention, où les classiques sont revisités dans un décor rétro.
I Primi: A Fresh Pasta Counter Arrives in Hochelaga
For lovers of Italian cuisine, I Primi is a counter in Hochelaga serving fresh pasta and house-made sauces.
What's Hot
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Where to eat out for Father’s Day
To celebrate Father’s Day, we’ve put together a list of places he is sure to love!
Our Favorites in Lanaudière
Découvrez nos adresses favorites dans la région de Lanaudière : cafés, crémeries, cantines, pâtisseries et restaurants incontournables.
Véronique Dalle: A Journey Through Music, Hospitality, and Wine Stewardship
Read exclusive profiles of chefs, restaurateurs, and businesses in Montreal and Quebec: Today, Véronique Dalle.
Chez Samedi: The Pizza Pop-Up by Automne Boulangerie
Chez Samedi is the story of a wild love for pizza, brought to life in the bread ovens of the Automne Boulangerie crew.
Jean-Philippe Lefebvre: A Pioneer of Wine in Quebec
Through réZin, Jean-Philippe Lefebvre didn’t just build an import agency — he helped shape a new way of imagining wine in Quebec.
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Where can you drink a good matcha?
Our favorite spots in Montreal and nearby for a perfect matcha—whether latte, iced, or on the rocks—to be savored at a leisurely pace.